From the Ground Up

Bringing Permaculture to Life in the Kitchen

Tag side dish

Roasted Balsamic Brussels Sprouts with Cranberries

My sister made this delicious dish for her Thanksgiving and sent me this recipe from Running on Veggies, one of her favorite blogs and of course since I’m still obsessing over Brussels Sprouts, I just had to make it. I followed… Continue Reading →

December 29, 2015

Meet the Writers

Meet the Writers

Join writer Jenny and Farmer Jim as they tackle the ins and out of Suburban Permaculture and cooking with homegrown foods. Their hope is to shape the constant growth and change of nature into a healthy lifestyle that includes nutritious eating and creating less of an impact on the world around them.

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