Tag recipe
Looking for an easy, flavorful one pot dish? This is the perfect weekday night meal for busy, hungry people.
I love the Skinnytaste cookbook and I was excited to find a Meatless Monday section. Unfortunately most of the section had meals with lots of pasta. I’m never going to complain about pasta, I love pasta, but if looking to… Continue Reading →
(This recipe is from Fresh From the Farmer’s Market by Janet Fletcher) I know, the picture is pitiful. I would love to know how she created such a beautiful picture for her cookbook because it is just not a pretty… Continue Reading →
If you have read Barbara Kingsolver’s Animal Vegetable Miracle and have decided to try and eat locally for a year this cookbook would definitely be helpful. It organizes recipes based on what to you can find seasonally at your local farmer’s… Continue Reading →
So, now that I have made all this Pumpkin Puree, what to do with it?? I was in the mood for something savory, cheesy and warm the other night. It’s getting cold out and it is time for some hot… Continue Reading →
So many Eggplant, SO MANY!! We got to a point where we were considering taking them to the corgi meetup we went to and handing them out to random people and/or leaving them on people’s cars like those pamphlets you… Continue Reading →
I don’t know about you but I struggle with meals in the summer sometimes. There are only so many salads one can make. It is way too hot to do anything today, especially cook. But thank goodness for air conditioning!… Continue Reading →
Our four Red Currant bushes are ready and after a taste test right off the bush I figured out I wasn’t a fan, and I think Jim agreed with me. After a tart (tiny) burst of berry flavor the seed… Continue Reading →
Spring is the toughest time of the year fresh-food wise. Before, when I relied on grocery stores and didn’t care about where my food was coming from I didn’t even think about the fact that Spring is the low point… Continue Reading →
This week I unintentionally planned all vegetarian meals. We’ll see how it goes, we’re only one day in. While I love vegetarian meals both Jim and I usually find ourselves hungry a couple hours after the meal. So with all… Continue Reading →
