From the Ground Up

Bringing Permaculture to Life in the Kitchen

Page 10 of 15

Our Harry Potter Trip

I know this is totally not related to permaculture or cooking but many people have asked about our trip and since our blog is about educating I figured this could be a quick educational post about Harry Potter World. So… Continue Reading →

Chickens Coming Soon!

Our chicken have been ordered! I’m SO excited. They’ll be here the first week of March and we will keep them inside until late spring. As soon as it is 50 or warmer at night or earlier with a heat… Continue Reading →

Brussels Sprouts and Acorn Squash

More Brussels Sprouts…this time with squash! Half the time I create  or find new recipes and go out and buy the ingredients I need, the other half of the time I try and create recipes with the things we already… Continue Reading →

Kefir Tropical Smoothie

I’m that weirdo who makes smoothies in the dead of winter. I’ve been really trying to not buy fruit at the grocery store. It’s very hard to only eat and only buy fruits and vegetables in season. After growing up… Continue Reading →

Tuna Salad

Lunches are always a struggle. While James is perfectly OK with his frozen tortellini and tomato sauce every day I get a little bored and antsy. I also usually am short on time. So it’s great to have something I… Continue Reading →

Starting your Suburban Permaculture Project

So you’ve heard a little bit about permaculture and maybe have seen a few passionate people working on projects or advocating for permaculture, and you’re considering a project of your own. The good news is, the only things you need to… Continue Reading →

Honey Lemon Shrimp Pasta

This recipe came about after we found a bag of frozen shrimp in the fridge and since we couldn’t identify if it was ours, ex-roomate’s or current roomate’s we decided to claim them. It’s a great mix of sour and… Continue Reading →

Addictive Salad Dressing

We are officially in Florida! Stay tuned for a Harry Potter World post soon. So while we’re away here is a guest post from my Stepmom Theresa. She makes this amazing salad dressing that I find myself thinking about every… Continue Reading →

One-Skillet Potato, Ground Turkey and Spinach Frittata

Nothing is better than a hearty and filling Sunday morning brunch. Last Sunday was cold and rainy and I was in the mood for something different than the usual toast and scrambled eggs. So I went on the same old… Continue Reading →

Roasted Chicken Thighs with Clementines

I honestly haven’t made Chicken Thighs very often. There is one other chicken thighs recipe on the website and I’m pretty sure that is the only other time that I’ve made them. This recipe though, if I do say so… Continue Reading →

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